Product detailed description

BIO Cane sugar - a popular alternative to white sugar with a color, aroma and taste reminiscent of caramel

BIO Cane sugar is a popular alternative to white sugar with a taste, aroma and color reminiscent of caramel, which is caused by residual molasses. It is made from sugar cane , which grows mainly in tropical and subtropical regions. Cane sugar is obtained from it by pressing, drying and crushing into small crystals. Unlike white sugar, it is not refined.

This cane sugar will sweeten any dish you prepare. It is suitable for use in cookie dough, muffins, cakes , and also adds a sweet taste to homemade granola or muesli. You can also add it to tea, coffee, smoothies, lemonades, cocktails , and other drinks. But it also finds its place in savory cuisine. It is used, for example, in salad dressings or meat marinades.

BIO Cane sugar and its benefits

• popular alternative to white sugar
• is in organic quality
• it is made from sugar cane
• It has a caramel taste and color.
• ideal for cookies, cakes and granola
• also suitable for tea, coffee, smoothies and other drinks
• also suitable for salad dressings and sauces

Composition

Organic cane sugar.

Dosage

Use as an alternative to sugar.

Nutritional values table

*Reference intake value for an average adult (8400 kJ/2000 kcal)

Notice

Store in a dry and cool place. Protect from direct sunlight.