Product detailed description

Rice flour is a gluten-free alternative to wheat flour, which you can use to make delicious desserts, muffins or cookies.

Rice flour is a gluten-free alternative to classic wheat flour, which is neutral and therefore does not affect the taste of the resulting dish. It is made by finely grinding rice grains and is naturally light, sugar-free and very low in fat . Thanks to its neutral taste, it does not disrupt the resulting dish, but on the contrary, adds softness and lightness to it. In addition, it is a naturally gluten-free source of complex carbohydrates that can also be used by people who avoid gluten.

It is versatile , so it will definitely not be lost in the kitchen. You can bake delicious desserts, cakes, muffins or cookies with it and make pancakes or fritters. It is also suitable for savory dishes , for example, for preparing vegetable patties, dumplings or homemade pastries. In Asian cuisine, it is an indispensable ingredient for making rice noodles, dumplings or rice paper. It is also great as a thickener for sauces and soups, because it dissolves easily and does not form lumps . When frying, it creates a crispy and light coating that is softer than when using wheat flour.

Rice flour is simply a practical ingredient that is worth having on hand. Thanks to its properties, it will diversify your diet, whether you are trying sweet desserts, traditional Asian specialties, or healthier homemade variations on classic recipes. In addition, it does not require heat treatment , so it can be used to thicken porridge. Try this nutrient-packed food .

Rice flour and its benefits

• alternative to classic wheat flour
• contains ground rice grains
• has a neutral taste
• it is sugar-free
• has a low fat content
• is free of GMOs, gluten and lactose
• It is suitable for preparing desserts, cookies, muffins, pancakes and fritters.
• ideal for thickening soups and sauces
• used to prepare savory pastries or homemade bread
• is suitable for vegetarians and vegans

Composition

Rice flour 100%.

Nutritional values table

*Nutritional reference values.

Notice

Store in a dry place, out of direct sunlight, at room temperature.

Allergens: May contain traces of gluten, peanuts, nuts and sesame.