Product detailed description

Salmon in its own juice has a delicious, rich flavor, making it perfect for preparing a tasty and quick meal with a high protein content.

Salmon in its own juice will win you over with its delicious and natural taste right from the first bite and will also delight you with its composition without unnecessary additives. These are fillets of Atlantic salmon (Salmo salar) originating from Norway, which stands out for its irresistible juiciness. You will also recognize it thanks to its typical pink-orange color . You can enjoy its natural taste, which we have only highlighted with salt and selected spices. Since it does not need to be cooked, you just need to open the can, add the salmon to a side dish with vegetables and a balanced meal is on the table.

It also boasts a high protein content, which contributes to the protection and growth of muscle mass, as well as maintaining healthy bones. This will be especially appreciated by strength athletes, bodybuilders and all active people. Supporters of a healthy lifestyle will also be pleased with the high content of beneficial fats in the form of unsaturated fatty acids . These contribute to maintaining healthy cholesterol levels if they replace saturated fats in your diet.

Salmon in its own juice will find its place in every kitchen as a practical and quickly available ingredient. Since it is already ready to eat, all you have to do is add vegetables and a side dish of your choice, such as rice, quinoa or couscous, and you have a quality, complete meal on the table. It will also serve you well as a base for fish spreads or meatballs. It is also suitable for pasta or gnocchi, where together with cream and herbs it will conjure up a real delicacy.

However, you can also use this food in cold dishes. You can make a quick pasta or bulgur salad from it, for example. In combination with vegetables and dressing, it can also serve as a delicious filling for a crispy tortilla , homemade sandwich, baguette or panini. You don't have to stand at the stove for an hour, but you can prepare a tasty and high-quality meal in a few minutes.

This makes it an ideal food to take with you on the go and have a nutritious meal full of protein and healthy fats on hand at any time. Not only is it suitable for multi-day mountain trips, but you can also pack it for a chalet or anywhere else where you need to have your own durable and nutritious food available. This versatile and easy-to-use ingredient will not go missing in any household.

Salmon in its own juice and its benefits

• Atlantic salmon fillets ready to eat (RTE)
• Atlantic salmon meat from Norway
• has a rich flavor, soft and juicy texture
• is seasoned only with salt and selected spices
• is free of unnecessary additives
• does not contain gluten, lactose or GMOs
• has a high protein content
• contains a high proportion of unsaturated fatty acids
• the contained proteins support the maintenance and growth of muscle mass
• thanks to proteins it also contributes to maintaining healthy bones
• ideal as a base for quick complex meals
• perfect for creamy pasta sauces
• just add a side dish, vegetables and a nutritious meal is on the table
• goes great with pasta or bulgur salad
• base for fish spreads and meatballs
• ideal for a crispy tortilla or baguette for a snack
• great choice for vegetable salads
• ideal for hot and cold dishes
• suitable as a durable food for travel

Composition

Atlantic salmon (Salmo salar) 70%, water, salt, spices.

Nutritional values table

*Reference intake value for an average adult (8400 kJ/ 2000 kcal).

Notice

Store in a cool, dry place. Protect from direct sunlight. After opening, consume on the same day or store in a sealed container in the refrigerator for up to 24 hours.

Allergens: Allergens are marked in bold in the composition.
Fishing area: Aquaculture product – Norway