Product detailed description

Tuna salad Mexico - a delicious mixture of tuna and vegetables with a delicately spicy taste that you will love

Tuna salad Mexico is popular with fish lovers all over the world. It is a delicious mix of skipjack tuna (Katsuwonus pelamis) , red beans , corn, carrots, peppers and other carefully selected ingredients. These are perfected by chili spices , which give the salad a slightly spicy and irresistible taste. However, the nutritional aspect is not far behind, and this salad is a rich source of protein , important for muscle growth and maintenance. In addition, it is low in saturated fat and sugar . In addition, tuna contains healthy fats.

At the same time, it does not contain any unnecessary additives. Its pure composition, which combines the taste of fish and vegetables, can be enjoyed at any time of the day. It is great for breakfast, dinner or as a snack that you can take with you anywhere. It goes well with bread or other pastries and is especially tasty with a view of the mountains while hiking. However, you will also appreciate it on busy days when you do not have time to go shopping. This tuna can therefore reliably serve as a quick meal and will definitely not get lost in your pantry, where you can store it for a long time.

Tuna salad Mexico and its benefits

• is a delicious mixture of tuna, red beans, corn and other selected ingredients
  
• has a slightly spicy taste thanks to chili
  
• is a rich source of protein
  
• thanks to tuna, it contains healthy fats
  
• is low in saturated fat and sugar
  
• great for breakfast, dinner or as a snack at any time of the day
  
• you can take it on trips, to school or work
  

Composition

Skipjack tuna (Katsuwonus pelamis) * 25%, red beans, corn, rapeseed oil, water, carrots, paprika, modified starch, salt, spices (chilli), aromas.

Nutritional values table

*The reference intake for an adult has not been established.

Notice

Store in a cool, dry place. Protect from direct sunlight. Once opened, best consumed the same day or store in a sealed container in the refrigerator for up to 48 hours.

Allergens: Allergens are marked in bold in the ingredients. *Fishing area: FAO 71